Technical & College

 



Product Image Item Name- Price
1855: A HISTORY OF THE BORDEAUX CLASSIFICATION

1855: A HISTORY OF THE BORDEAUX CLASSIFICATION

The First Complete Guide to the 1855 Bordeaux Classification—A Fascinating Account for Wine Lovers and an Authoritative Reference for Wine Industry...
£48.50

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A CULINARY DICTIONARY THE CHEF'S COMPANION

A CULINARY DICTIONARY THE CHEF'S COMPANION

3rd Edition The indispensable guide to over 5,000 culinary terms Even the most international chef sometimes needs help with today’s wildly diverse...
£17.50

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ADVANCED PROFESSIONAL COOKING

ADVANCED PROFESSIONAL COOKING

College edition Takes students as well as lovers of food preparation beyond the basics to more complex recipes, subtler preparation and plating...
£50.00

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AFTER-SCHOOL MEAL PLANNER

AFTER-SCHOOL MEAL PLANNER

Do you want to make healthy, nutritious meals for your kids? - Are you in need of inspiration? - Do you want recipes that are quick and easy, and can...
£14.99

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AMERICAN CULINARY FEDERATION GUIDE TO COMPETITIONS

AMERICAN CULINARY FEDERATION GUIDE TO COMPETITIONS

Endorsed by the American Culinary Federation (ACF) and written by ACF and ACF Culinary Team USA member, Certified Master Chef Edward G. Leonard,...
£24.99

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AMERICAN DIETETIC ASSOCIATION COOKING HEALTHY ACROSS AMERICA

AMERICAN DIETETIC ASSOCIATION COOKING HEALTHY ACROSS AMERICA

"A taste of culinary history that celebrates the delicious melting pot of American cooking while leaving the guilt behind." –Jill Cordes host of The...
£16.99

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ARMONIE

ARMONIE

anguage Italian & French In Italian & French only. An innovative work, without any geographical borders. The world champion Mickaël Azouz, promoter...
£59.00

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ARRANGING FOOD BEAUTIFULLY

ARRANGING FOOD BEAUTIFULLY

Tray and Steam Table art Quantity food presentation made easy . . . and irresistible! When it comes to preparing and presenting food in quantity,...
£36.99

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ART OF THE EVENT: COMPLETE GUIDE TO DESIGNING AND DECORATING SPE

ART OF THE EVENT: COMPLETE GUIDE TO DESIGNING AND DECORATING SPE

Get the essential guide to making your events extraordinary! Event planners need professional-caliber information that explains how to decorate a...
£30.99

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AT YOUR SERVICE: A HANDS-ON GUIDE TO THE PROFESSIONAL DINING ROO

AT YOUR SERVICE: A HANDS-ON GUIDE TO THE PROFESSIONAL DINING ROO

The nation's most influential training school for professional cooks." - Time magazine The essential guide to the exemplary service and hospitality...
£18.99

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ARMONIE
ARMONIE
£59.00

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